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Owner and head baker, Allie Burgess, at the 2023 Stu Clark New Venture Championships

Welcome to Cake Theory: Where Gluten-Free Never Tasted So Good.

At Cake Theory, we believe that everyone deserves to indulge in delicious baked goods, no matter their dietary restrictions. That's why we specialize in gluten-free (GF) baked goods as well as other dietary restrictions. Our commitment to quality means that everything we make is gluten-free, but never free of flavor. Our owner has spent years perfecting our recipes, so you can enjoy a sweet treat without worrying about gluten or other allergens. We take pride in using only the highest quality ingredients in our baked goods, so you can trust that every bite will be delicious.We started Cake Theory with a simple mission: to create a bakery that everyone can enjoy. Whether you have celiac disease, a gluten intolerance, or just love delicious baked goods, we have something for you. So come on in and indulge in a guilt-free treat – we promise, you won't be disappointed!

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